Restaurant Pla de la Cot
In the heart of the resort. Accessible only by ski, it is a place to relax, enjoy the natural surroundings and choose from a range of different dining options.
Restaurant Pla de la Cot
ocated in the middle of the slopes, Pla de la Cot is the ideal place to enjoy the mountains while savouring traditional fondues and comforting dishes.
Its culinary proposal focuses on quality, locally sourced products, with special attention to mountain cuisine.
With a warm and welcoming atmosphere, it’s perfect for skiers and visitors looking for a unique gastronomic stop during their day on the snow, as well as for private celebrations and events by reservation.
Xiringuito Pla de la Cot
Outside the restaurant, the Chiringuito Pla de la Cot invites you to enjoy the mountain experience in a relaxed setting with music.
Its terrace is perfect for a sunny break and to enjoy casual yet tasty food: burgers, hot sandwiches, tapas, and a variety of drinks to share with friends or family.
With panoramic views of the slopes and a lively atmosphere, the Chiringuito is an ideal meeting point combining sport, gastronomy, and the friendly vibe of Pal.
Type of cuisine: Sandwiches, burgers, and sides to keep you going on the slopes.
General information
Winter 2025–26
Location: Pal sector
Access: skiing or via Serra I and Serra II chairlifts
Season: winter
Cafeteria hours: 9 a.m. to 4:30 p.m. – kitchen: noon to 3:30 p.m.
Chiringuito hours: 11 a.m. to 4 p.m.
Opening: from 5 December 2025 to 6 April 2026
Services: WC, Wifi, terrace
